Baker

Job Details

Job Salary: $35.00

Working hours：30 – 35 hours per week

Location: Auckland Region

Due to the continued growth of our business and increasing customer demand, we are seeking an experienced and reliable Full-time Baker to join our team. This is an excellent opportunity for a motivated individual who takes pride in producing high-quality baked goods and enjoys working in a fast-paced bakery environment.

The role will include, but not limited to:

• Prepare and bake a variety of bread, buns, pastries, cakes and other bakery products.

• Measure, mix, knead, proof and shape dough according to recipes and production schedules.

• Operate and monitor baking equipment safely and efficiently.

• Decorate and finish bakery products where required.

• Monitor product quality and ensure consistency in taste and presentation.

• Ensure all food preparation complies with food safety and hygiene standards.

• Maintain cleanliness of the bakery, equipment and work areas.

• Monitor stock levels and assist with ordering ingredients and supplies.

• Minimize food waste and contribute to efficient production planning.

• Work collaboratively with other team members to meet daily production requirements.

Job pre-requisites

• NZQF level 4 qualification or above in relevant field, and

• At least two years of relevant full-time work experience as a Baker or similar role gained after formal studies.

If this sounds like you, click Apply Now!!!

Pay: $35.00 per hour